Recipe: Chocolate Mousse

107437

 

What You Need:

1 cup of semisweet chocolate chips

2 tbsp Kahlua

1 tbsp. orange juice

2 eggs

2 egg yolks

1 tbsp. vanilla

¼ c. sugar

1 c. whipped topping

 

Directions:

 

  1. Melt chocolate chips with Kahlua in top of a double boiler over medium heat.
  2. Combine orange juice, eggs, egg yolks, vanilla, and sugar in blender.
  3. Add chocolate mixture and blend thoroughly.
  4. Add cream and mix again.
  5. Divide mousse among dessert dishes.
  6. Refrigerate several hours or overnight.
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s